Carneros sparkling is a fine balance – If I can taste and smell Pinot Noir, Chardonnay, and the yeasty notes of the fermentation, all framed by those perfect tiny bubbles, I know we have made a great wine.
Cavas Hill, founded in 1887, produces one of Spain’s most famous specialties using traditional methods in the small village of Moja, Alt Penedès, whose origins can be traced back to 1660.
Ferrer Family Wines is a collection of ultra-premium, highly acclaimed wines selected to showcase the finest vineyards and leading DOs of Spain, reflecting superior winemaking and quality.
Freixenet, best known for its "black bottle bubbly" Cordon Negro, is a family-owned company since 1861. The company focuses solely on méthode champenoise wines.
Especially created to be enjoyed over ice, Freixenet Ice is a premium sparkling wine experience designed with ‘fun’ in mind. Fill a large wine glass with ice, top with Freixenet Ice, and garnish with mint or your favorite fruit for a refreshing take on Cava.
The Mia family of wines marries the extraordinarily diverse grape culture of Spain with the freshness and youthful exuberance of Barcelona.
From the renowned Cava region of Spain, Segura Viudas handcrafts distinctive, artisan méthode champenoise sparkling wines that are sophisticated yet approachable.